Menu

At Global Taco, we turn fresh produce, quality meats, small-batch hot sauces, regional wines, and ethically-sourced dairy into globally-inspired cuisine. Some of those farms and suppliers include Plowbreak Farm, Muddy Fingers Farm, Chef William Creations, Wixsom Farm, Pine Valley Farms, and Great Lakes cheeses.

$3.50 Taco

$8 Mini (2 tacos, 1/2 portions of rice, beans, and corn salad)

$11.50 Plate (3 tacos, full portions of rice, beans, and corn salad)

You may have 2 different tacos in a Mini or 3 different tacos in a Plate.

Please tell staff when ordering if you have allergies or dietary restrictions and we will do our best to accommodate you. Gluten-free tortillas and vegan meat substitutes available. All tacos served in soft flour tortillas unless noted. Avocado and jalapeno available on any taco for 50 cents.

American Taco: Chicken or ground beef, lettuce, pico, cheese, sour cream.

Mexican Street Taco: Spicy chicken, onion, cilantro on soft corn tortillas.

Cuban Taco: Pulled pork, bacon, lettuce, pickles, mustard, Swiss cheese.

Southern Pork BBQ Taco: Pulled pork, lettuce, BBQ sauce, slaw, bacon.

Baja Fish Taco: Grilled tilapia, pico, cabbage, avocado, creamy chipotle sauce.

Korean Taco: Kalbi, FLX Wienery’s kimchi, lettuce, green onion, cilantro, sweet chili sauce.

Hawaiian Taco: Smoked pulled pork with simmered cabbage, lettuce, Hawaiian BBQ sauce, green onion.

Chinese Taco: Sesame-ginger chicken, lettuce, jasmine rice, stirfry veggies.

Upstate NY Taco: Spiedie style chicken, lettuce, onion, creamy spiedie sauce.

Egyptian Taco (vegan): Falafel, roasted red pepper hummus, lettuce, pico, tahini.